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- Batter & Berries
Batter & Berries
Craig and Dr. Tanya Richardson's brunch spot, also famous for catfish.
Named as a Black-owned business by a trusted local source. Hours change, so call or check the website before you go. Know something we should update? Tell us.
More soul food in Chicago
See the full list-
Soul food
Bronzeville
Cleo's Southern Cuisine
Must tryFried catfish with classic sidesOwner Kirsten Harper also has a Loop location at 190 N Wells St, a weekday lunch favorite.
4248 S Cottage Grove Ave, Chicago, IL
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Soul food
Hyde Park
Daisy's Po' Boy and Tavern
Must tryA New Orleans-style po' boy and the seafood gumboChef Erick Williams' casual spot for po' boys, fried chicken and gumbo. Order at the counter.
5215 S Harper Ave, Chicago, IL
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Soul food
River North
Kitchen + Kocktails by Kevin Kelley
Must tryWeekend brunch and cocktailsUpscale Southern food and cocktails downtown. A good pick for birthdays and group dinners.
339 N Dearborn St, Chicago, IL
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Soul food
Albany Park
Luella's Southern Kitchen
Must tryChicken and waffles, and the beignetsChef Darnell Reed's Southern brunch spot. Open Wednesday through Sunday mornings.
4114 N Kedzie Ave, Chicago, IL