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- Dooky Chase's Restaurant
Dooky Chase's Restaurant
Creole soul food institution opened in 1941 and made famous by the late chef Leah Chase. The Chase family still runs it.
Named as a Black-owned business by a trusted local source (see source). Hours change, so call or check the website before you go. Know something we should update? Tell us.
More soul food in New Orleans
See the full list-
Soul food
Central Business District
Chapter IV
Must tryDark-roux seafood gumbo; squid ink seafood linguineModern Creole breakfast, brunch and lunch spot from the Dooky Chase family, led by chef Edgar "Dook" Chase IV.
1301 Gravier St, New Orleans, LA 70112
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Soul food
Central City
Heard Dat Kitchen
Must tryGumbo combo (file gumbo, grilled cheese and potato salad)Chef Jeffery Heard's family-run Southern kitchen, opened in 2015. Mostly takeout; seating is almost all outdoor picnic tables.
2520 Felicity St, New Orleans, LA 70113
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Soul food
Top pick
Esplanade Ridge / Treme
Li'l Dizzy's Cafe
Must tryCatfish Jourdain; gumbo; the lunch buffetFamily-run Creole soul food spot owned by Wayne Baquet, from a long line of New Orleans restaurateurs. Serves breakfast and lunch only.
1500 Esplanade Ave, New Orleans, LA 70116
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Soul food
Mid-City
Neyow's Creole Cafe
Must tryChargrilled oysters and file gumboTanya Dubuclet's busy Mid-City Creole cafe, known for big portions and seafood platters. It has since expanded to Atlanta.
3332 Bienville St, New Orleans, LA 70119