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Soul food South Dallas

Aunt Irene's Kitchen

Dresha Harrison's Cajun-leaning seafood and soul food kitchen, known for seafood boils and a vinegar, honey and mustard dipping sauce.

Must tryThe Black Box (crab, shrimp, sausage, corn and potatoes) with crack sauce

Named as a Black-owned business by a trusted local source (see source). Hours change, so call or check the website before you go. Know something we should update? Tell us.

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